Puerto Rico vs Trinidad and Tobago: Farm gate — Indirect emissions
Farm gate — Indirect emissions over time
- Puerto Rico
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 0.1753 kt against 0.1513 kt in Puerto Rico, a difference of 0.024 kt.
That makes Trinidad and Tobago's figure about 1.2 times Puerto Rico's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Puerto Rico ahead.
Puerto Rico ranks 147th and Trinidad and Tobago ranks 145th of 192 countries.
Across the 4 decades both report, Puerto Rico averaged higher in 3 and Trinidad and Tobago in 1.
Head to head by decade
| Decade | Puerto Rico | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3172 kt | 0.0904 kt | 0.2268 kt | Puerto Rico |
| 2000s | 0.2582 kt | 0.1332 kt | 0.125 kt | Puerto Rico |
| 2010s | 0.186 kt | 0.1547 kt | 0.0313 kt | Puerto Rico |
| 2020s | 0.1551 kt | 0.1729 kt | 0.0178 kt | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher farm gate — indirect emissions, Puerto Rico or Trinidad and Tobago?
- Trinidad and Tobago, at 0.1753 kt against 0.1513 kt in Puerto Rico as of 2023.
- What is the difference in farm gate — indirect emissions between Puerto Rico and Trinidad and Tobago?
- 0.024 kt, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Puerto Rico and Trinidad and Tobago?
- 34 years are reported by both, from 1990 to 2023.
- How do Puerto Rico and Trinidad and Tobago rank globally for farm gate — indirect emissions?
- Puerto Rico ranks 147th and Trinidad and Tobago ranks 145th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Farm gate — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf