Afghanistan vs Czechia: Fertilizers Manufacturing — Emissions (CO2) (Fertilizers CO2)
Fertilizers Manufacturing — Emissions (CO2) (Fertilizers CO2) over time
- Afghanistan
- Czechia
How they compare
Czechia currently reports 55.2 kt against 39.1 kt in Afghanistan, a difference of 16.1 kt.
That makes Czechia's figure about 1.4 times Afghanistan's.
The two have swapped places 1 time across 31 shared years of data; in 1993 it was Afghanistan ahead.
Afghanistan ranks 74th and Czechia ranks 73rd of 85 countries.
Across the 4 decades both report, Afghanistan averaged higher in 2 and Czechia in 2.
Head to head by decade
| Decade | Afghanistan | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17.11 kt | 10.16 kt | 6.95 kt | Afghanistan |
| 2000s | 30.56 kt | 29.94 kt | 0.6196 kt | Afghanistan |
| 2010s | 30.44 kt | 43 kt | 12.56 kt | Czechia |
| 2020s | 38.88 kt | 51.13 kt | 12.25 kt | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fertilizers manufacturing — emissions, Afghanistan or Czechia?
- Czechia, at 55.2 kt against 39.1 kt in Afghanistan as of 2023.
- What is the difference in fertilizers manufacturing — emissions between Afghanistan and Czechia?
- 16.1 kt, with Czechia ahead.
- How many years of comparable data are there for Afghanistan and Czechia?
- 31 years are reported by both, from 1993 to 2023.
- How do Afghanistan and Czechia rank globally for fertilizers manufacturing — emissions?
- Afghanistan ranks 74th and Czechia ranks 73rd of 85 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fertilizers Manufacturing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.