Algeria vs Northern Europe: Fertilizers Manufacturing — Emissions (CO2eq) from N2O
Fertilizers Manufacturing — Emissions (CO2eq) from N2O over time
- Algeria
- Northern Europe
How they compare
Northern Europe currently reports 473.08 kt against 251.73 kt in Algeria, a difference of 221.35 kt.
That makes Northern Europe's figure about 1.9 times Algeria's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Algeria ahead.
Algeria ranks 20th and Northern Europe ranks 23rd of 47 countries.
Across the 4 decades both report, Algeria averaged higher in 1 and Northern Europe in 3.
Head to head by decade
| Decade | Algeria | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 76.83 kt | 71.11 kt | 5.73 kt | Algeria |
| 2000s | 169.75 kt | 243.37 kt | 73.62 kt | Northern Europe |
| 2010s | 189.9 kt | 375.81 kt | 185.92 kt | Northern Europe |
| 2020s | 250.08 kt | 465.86 kt | 215.78 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fertilizers manufacturing — emissions (co2eq) from n2o, Algeria or Northern Europe?
- Northern Europe, at 473.08 kt against 251.73 kt in Algeria as of 2023.
- What is the difference in fertilizers manufacturing — emissions (co2eq) from n2o between Algeria and Northern Europe?
- 221.35 kt, with Northern Europe ahead.
- How many years of comparable data are there for Algeria and Northern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Algeria and Northern Europe rank globally for fertilizers manufacturing — emissions (co2eq) from n2o?
- Algeria ranks 20th and Northern Europe ranks 23rd of 47 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fertilizers Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf