Bahamas vs Sierra Leone: Fires in humid tropical forests — Emissions (CO2eq)
Fires in humid tropical forests — Emissions (CO2eq) over time
- Bahamas
- Sierra Leone
How they compare
Sierra Leone currently reports 24.99 kt against 16.41 kt in Bahamas, a difference of 8.58 kt.
That makes Sierra Leone's figure about 1.5 times Bahamas's.
The two have swapped places 14 times across 34 shared years of data; in 1990 it was Sierra Leone ahead.
Bahamas ranks 45th and Sierra Leone ranks 42nd of 218 countries.
Sierra Leone has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bahamas | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 39.3 kt | 101.9 kt | 62.6 kt | Sierra Leone |
| 2000s | 26.74 kt | 52.32 kt | 25.58 kt | Sierra Leone |
| 2010s | 34.69 kt | 55.16 kt | 20.47 kt | Sierra Leone |
| 2020s | 16.14 kt | 22.7 kt | 6.56 kt | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fires in humid tropical forests — emissions (co2eq), Bahamas or Sierra Leone?
- Sierra Leone, at 24.99 kt against 16.41 kt in Bahamas as of 2023.
- What is the difference in fires in humid tropical forests — emissions (co2eq) between Bahamas and Sierra Leone?
- 8.58 kt, with Sierra Leone ahead.
- How many years of comparable data are there for Bahamas and Sierra Leone?
- 34 years are reported by both, from 1990 to 2023.
- How do Bahamas and Sierra Leone rank globally for fires in humid tropical forests — emissions (co2eq)?
- Bahamas ranks 45th and Sierra Leone ranks 42nd of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fires in humid tropical forests — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf