Costa Rica vs Ecuador: Fires in humid tropical forests — Emissions (CO2eq) from N2O
Fires in humid tropical forests — Emissions (CO2eq) from N2O over time
- Costa Rica
- Ecuador
How they compare
Costa Rica currently reports 1.3 kt against 0.636 kt in Ecuador, a difference of 0.664 kt.
That makes Costa Rica's figure about 2.0 times Ecuador's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Costa Rica ahead.
Costa Rica ranks 53rd and Ecuador ranks 54th of 218 countries.
Costa Rica has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Costa Rica | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8.28 kt | 0.4293 kt | 7.85 kt | Costa Rica |
| 2000s | 6.4 kt | 0.4399 kt | 5.96 kt | Costa Rica |
| 2010s | 12.95 kt | 0.9646 kt | 11.99 kt | Costa Rica |
| 2020s | 13.95 kt | 0.3644 kt | 13.59 kt | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fires in humid tropical forests — emissions (co2eq) from n2o, Costa Rica or Ecuador?
- Costa Rica, at 1.3 kt against 0.636 kt in Ecuador as of 2023.
- What is the difference in fires in humid tropical forests — emissions (co2eq) from n2o between Costa Rica and Ecuador?
- 0.664 kt, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Ecuador?
- 34 years are reported by both, from 1990 to 2023.
- How do Costa Rica and Ecuador rank globally for fires in humid tropical forests — emissions (co2eq) from n2o?
- Costa Rica ranks 53rd and Ecuador ranks 54th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fires in humid tropical forests — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf