China vs Dominican Republic: Fires in humid tropical forests — Emissions
Fires in humid tropical forests — Emissions over time
- China
- Dominican Republic
How they compare
Dominican Republic currently reports 0.0007 kt against 0.0005 kt in China, a difference of 0.0002 kt.
That makes Dominican Republic's figure about 1.4 times China's.
The two have swapped places 12 times across 34 shared years of data; in 1990 it was Dominican Republic ahead.
China ranks 61st and Dominican Republic ranks 60th of 218 countries.
Across the 4 decades both report, China averaged higher in 1 and Dominican Republic in 3.
Head to head by decade
| Decade | China | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0025 kt | 0.0055 kt | 0.0031 kt | Dominican Republic |
| 2000s | 0.0056 kt | 0.0039 kt | 0.0017 kt | China |
| 2010s | 0.0018 kt | 0.0041 kt | 0.0023 kt | Dominican Republic |
| 2020s | 0.0005 kt | 0.0008 kt | 0.0003 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fires in humid tropical forests — emissions, China or Dominican Republic?
- Dominican Republic, at 0.0007 kt against 0.0005 kt in China as of 2023.
- What is the difference in fires in humid tropical forests — emissions between China and Dominican Republic?
- 0.0002 kt, with Dominican Republic ahead.
- How many years of comparable data are there for China and Dominican Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do China and Dominican Republic rank globally for fires in humid tropical forests — emissions?
- China ranks 61st and Dominican Republic ranks 60th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fires in humid tropical forests — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf