Democratic Republic of the Congo vs Net Food Importing Developing Countries (NFIDCs): Fires in humid tropical forests — Emissions

Democratic Republic of the Congo
38.41 kt
in 2023
Net Food Importing Developing Countries (NFIDCs)
147.64 kt
in 2023
Democratic Republic of the Congo rank
3rd
Net Food Importing Developing Countries (NFIDCs) rank
3rd

Fires in humid tropical forests — Emissions over time

  • Democratic Republic of the Congo
  • Net Food Importing Developing Countries (NFIDCs)
050100150200250199020062023

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 147.64 kt against 38.41 kt in Democratic Republic of the Congo, a difference of 109.23 kt.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 3.8 times Democratic Republic of the Congo's.

Across all 34 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Democratic Republic of the Congo ranks 3rd and Net Food Importing Developing Countries (NFIDCs) ranks 3rd of 21 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Democratic Republic of the Congo Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1990s 38.86 kt 136.78 kt 97.92 kt Net Food Importing Developing Countries (NFIDCs)
2000s 50.16 kt 186.47 kt 136.31 kt Net Food Importing Developing Countries (NFIDCs)
2010s 56.76 kt 222.08 kt 165.32 kt Net Food Importing Developing Countries (NFIDCs)
2020s 45.2 kt 175.54 kt 130.33 kt Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fires in humid tropical forests — emissions, Democratic Republic of the Congo or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 147.64 kt against 38.41 kt in Democratic Republic of the Congo as of 2023.
What is the difference in fires in humid tropical forests — emissions between Democratic Republic of the Congo and Net Food Importing Developing Countries (NFIDCs)?
109.23 kt, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Net Food Importing Developing Countries (NFIDCs)?
34 years are reported by both, from 1990 to 2023.
How do Democratic Republic of the Congo and Net Food Importing Developing Countries (NFIDCs) rank globally for fires in humid tropical forests — emissions?
Democratic Republic of the Congo ranks 3rd and Net Food Importing Developing Countries (NFIDCs) ranks 3rd of 21 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fires in humid tropical forests — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Net Food Importing Developing Countries (NFIDCs): Fires in humid tropical forests — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/fires-in-humid-tropical-forests-emissions-n2o-fao-tier-1/democratic-republic-of-the-congo/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Fires in humid tropical forests — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 8,993 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf