Ecuador vs French Guiana: Fires in humid tropical forests — Emissions
Fires in humid tropical forests — Emissions over time
- Ecuador
- French Guiana
How they compare
Ecuador currently reports 0.0024 kt against 0.0022 kt in French Guiana, a difference of 0.0002 kt.
That makes Ecuador's figure about 1.1 times French Guiana's.
The two have swapped places 11 times across 34 shared years of data; in 1990 it was French Guiana ahead.
Ecuador ranks 54th and French Guiana ranks 55th of 218 countries.
Across the 4 decades both report, Ecuador averaged higher in 2 and French Guiana in 2.
Head to head by decade
| Decade | Ecuador | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0016 kt | 0.004 kt | 0.0023 kt | French Guiana |
| 2000s | 0.0017 kt | 0.0026 kt | 0.0009 kt | French Guiana |
| 2010s | 0.0036 kt | 0.0013 kt | 0.0023 kt | Ecuador |
| 2020s | 0.0014 kt | 0.001 kt | 0.0004 kt | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fires in humid tropical forests — emissions, Ecuador or French Guiana?
- Ecuador, at 0.0024 kt against 0.0022 kt in French Guiana as of 2023.
- What is the difference in fires in humid tropical forests — emissions between Ecuador and French Guiana?
- 0.0002 kt, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and French Guiana?
- 34 years are reported by both, from 1990 to 2023.
- How do Ecuador and French Guiana rank globally for fires in humid tropical forests — emissions?
- Ecuador ranks 54th and French Guiana ranks 55th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fires in humid tropical forests — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf