Non-Annex I countries vs Zambia: Fires in humid tropical forests — Emissions
Fires in humid tropical forests — Emissions over time
- Non-Annex I countries
- Zambia
How they compare
Non-Annex I countries currently reports 193.31 kt against 23.95 kt in Zambia, a difference of 169.36 kt.
That makes Non-Annex I countries's figure about 8.1 times Zambia's.
Across all 34 years both countries report, Non-Annex I countries has been ahead every year.
Non-Annex I countries ranks 2nd and Zambia ranks 2nd of 32 groups.
Non-Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Non-Annex I countries | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 195.15 kt | 19.72 kt | 175.43 kt | Non-Annex I countries |
| 2000s | 237.8 kt | 25.76 kt | 212.04 kt | Non-Annex I countries |
| 2010s | 266.45 kt | 40.55 kt | 225.9 kt | Non-Annex I countries |
| 2020s | 227.25 kt | 29.21 kt | 198.04 kt | Non-Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fires in humid tropical forests — emissions, Non-Annex I countries or Zambia?
- Non-Annex I countries, at 193.31 kt against 23.95 kt in Zambia as of 2023.
- What is the difference in fires in humid tropical forests — emissions between Non-Annex I countries and Zambia?
- 169.36 kt, with Non-Annex I countries ahead.
- How many years of comparable data are there for Non-Annex I countries and Zambia?
- 34 years are reported by both, from 1990 to 2023.
- How do Non-Annex I countries and Zambia rank globally for fires in humid tropical forests — emissions?
- Non-Annex I countries ranks 2nd and Zambia ranks 2nd of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fires in humid tropical forests — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf