Côte d'Ivoire vs Tajikistan: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Côte d'Ivoire
- Tajikistan
How they compare
Tajikistan currently reports 0.2663 kt against 0.1015 kt in Côte d'Ivoire, a difference of 0.1648 kt.
That makes Tajikistan's figure about 2.6 times Côte d'Ivoire's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Côte d'Ivoire ahead.
Côte d'Ivoire ranks 31st and Tajikistan ranks 33rd of 32 countries.
Across the 4 decades both report, Côte d'Ivoire averaged higher in 2 and Tajikistan in 2.
Head to head by decade
| Decade | Côte d'Ivoire | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0055 kt | 0.0053 kt | 0.0002 kt | Côte d'Ivoire |
| 2000s | 0.0139 kt | 0.0082 kt | 0.0057 kt | Côte d'Ivoire |
| 2010s | 0.0317 kt | 0.0605 kt | 0.0288 kt | Tajikistan |
| 2020s | 0.0899 kt | 0.2228 kt | 0.1329 kt | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Côte d'Ivoire or Tajikistan?
- Tajikistan, at 0.2663 kt against 0.1015 kt in Côte d'Ivoire as of 2023.
- What is the difference in food household consumption — emissions between Côte d'Ivoire and Tajikistan?
- 0.1648 kt, with Tajikistan ahead.
- How many years of comparable data are there for Côte d'Ivoire and Tajikistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Côte d'Ivoire and Tajikistan rank globally for food household consumption — emissions?
- Côte d'Ivoire ranks 31st and Tajikistan ranks 33rd of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf