Estonia vs Mali: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Estonia
- Mali
How they compare
Mali currently reports 0.0081 kt against 0.0067 kt in Estonia, a difference of 0.0014 kt.
That makes Mali's figure about 1.2 times Estonia's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 121st and Mali ranks 118th of 202 countries.
Across the 4 decades both report, Estonia averaged higher in 3 and Mali in 1.
Head to head by decade
| Decade | Estonia | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0202 kt | 0.0015 kt | 0.0187 kt | Estonia |
| 2000s | 0.0155 kt | 0.0028 kt | 0.0127 kt | Estonia |
| 2010s | 0.0083 kt | 0.0056 kt | 0.0026 kt | Estonia |
| 2020s | 0.0072 kt | 0.008 kt | 0.0008 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Estonia or Mali?
- Mali, at 0.0081 kt against 0.0067 kt in Estonia as of 2023.
- What is the difference in food household consumption — emissions between Estonia and Mali?
- 0.0014 kt, with Mali ahead.
- How many years of comparable data are there for Estonia and Mali?
- 32 years are reported by both, from 1992 to 2023.
- How do Estonia and Mali rank globally for food household consumption — emissions?
- Estonia ranks 121st and Mali ranks 118th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf