Georgia vs Uganda: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Georgia
- Uganda
How they compare
Uganda currently reports 0.0689 kt against 0.0619 kt in Georgia, a difference of 0.007 kt.
That makes Uganda's figure about 1.1 times Georgia's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 69th and Uganda ranks 66th of 202 countries.
Across the 4 decades both report, Georgia averaged higher in 3 and Uganda in 1.
Head to head by decade
| Decade | Georgia | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.04 kt | 0.0032 kt | 0.0368 kt | Georgia |
| 2000s | 0.0213 kt | 0.0041 kt | 0.0172 kt | Georgia |
| 2010s | 0.0347 kt | 0.017 kt | 0.0177 kt | Georgia |
| 2020s | 0.0585 kt | 0.059 kt | 0.0005 kt | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Georgia or Uganda?
- Uganda, at 0.0689 kt against 0.0619 kt in Georgia as of 2023.
- What is the difference in food household consumption — emissions between Georgia and Uganda?
- 0.007 kt, with Uganda ahead.
- How many years of comparable data are there for Georgia and Uganda?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Uganda rank globally for food household consumption — emissions?
- Georgia ranks 69th and Uganda ranks 66th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf