Indonesia vs Small island developing States (SIDS): Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Indonesia
- Small island developing States (SIDS)
How they compare
Indonesia currently reports 2.72 kt against 0.3329 kt in Small island developing States (SIDS), a difference of 2.39 kt.
That makes Indonesia's figure about 8.2 times Small island developing States (SIDS)'s.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Small island developing States (SIDS) ahead.
Indonesia ranks 8th and Small island developing States (SIDS) ranks 7th of 202 countries.
Across the 4 decades both report, Indonesia averaged higher in 3 and Small island developing States (SIDS) in 1.
Head to head by decade
| Decade | Indonesia | Small island developing States (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2161 kt | 0.2506 kt | 0.0345 kt | Small island developing States (SIDS) |
| 2000s | 0.3986 kt | 0.3167 kt | 0.0819 kt | Indonesia |
| 2010s | 1.38 kt | 0.3171 kt | 1.07 kt | Indonesia |
| 2020s | 2.66 kt | 0.3332 kt | 2.32 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Indonesia or Small island developing States (SIDS)?
- Indonesia, at 2.72 kt against 0.3329 kt in Small island developing States (SIDS) as of 2023.
- What is the difference in food household consumption — emissions between Indonesia and Small island developing States (SIDS)?
- 2.39 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Small island developing States (SIDS)?
- 34 years are reported by both, from 1990 to 2023.
- How do Indonesia and Small island developing States (SIDS) rank globally for food household consumption — emissions?
- Indonesia ranks 8th and Small island developing States (SIDS) ranks 7th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf