Israel vs Palestine, State of: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Israel
- Palestine, State of
How they compare
Israel currently reports 0.0433 kt against 0.043 kt in Palestine, State of, a difference of 0.0003 kt.
Across all 34 years both countries report, Israel has been ahead every year.
Israel ranks 81st and Palestine, State of ranks 82nd of 202 countries.
Israel has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Israel | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0472 kt | 0.0103 kt | 0.0369 kt | Israel |
| 2000s | 0.0724 kt | 0.0223 kt | 0.0501 kt | Israel |
| 2010s | 0.0572 kt | 0.0282 kt | 0.029 kt | Israel |
| 2020s | 0.0427 kt | 0.0408 kt | 0.002 kt | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Israel or Palestine, State of?
- Israel, at 0.0433 kt against 0.043 kt in Palestine, State of as of 2023.
- What is the difference in food household consumption — emissions between Israel and Palestine, State of?
- 0.0003 kt, with Israel ahead.
- How many years of comparable data are there for Israel and Palestine, State of?
- 34 years are reported by both, from 1990 to 2023.
- How do Israel and Palestine, State of rank globally for food household consumption — emissions?
- Israel ranks 81st and Palestine, State of ranks 82nd of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf