Kazakhstan vs United States: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Kazakhstan
- United States
How they compare
Kazakhstan currently reports 3.92 kt against 3.89 kt in United States, a difference of 0.03 kt.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was United States ahead.
Kazakhstan ranks 7th and United States ranks 8th of 235 countries.
United States has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kazakhstan | United States | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0128 kt | 5.58 kt | 5.57 kt | United States |
| 2000s | 0.0937 kt | 4.48 kt | 4.38 kt | United States |
| 2010s | 2.13 kt | 3.67 kt | 1.54 kt | United States |
| 2020s | 2.77 kt | 3.8 kt | 1.03 kt | United States |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Kazakhstan or United States?
- Kazakhstan, at 3.92 kt against 3.89 kt in United States as of 2023.
- What is the difference in food household consumption — emissions between Kazakhstan and United States?
- 0.03 kt, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and United States?
- 32 years are reported by both, from 1992 to 2023.
- How do Kazakhstan and United States rank globally for food household consumption — emissions?
- Kazakhstan ranks 7th and United States ranks 8th of 235 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf