Turkey vs Uzbekistan: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Turkey
- Uzbekistan
How they compare
Uzbekistan currently reports 0.6575 kt against 0.5828 kt in Turkey, a difference of 0.0747 kt.
That makes Uzbekistan's figure about 1.1 times Turkey's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Turkey ahead.
Turkey ranks 26th and Uzbekistan ranks 25th of 235 countries.
Across the 4 decades both report, Turkey averaged higher in 2 and Uzbekistan in 2.
Head to head by decade
| Decade | Turkey | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.78 kt | 0.4033 kt | 0.3767 kt | Turkey |
| 2000s | 0.7688 kt | 0.8086 kt | 0.0398 kt | Uzbekistan |
| 2010s | 1 kt | 0.6459 kt | 0.3547 kt | Turkey |
| 2020s | 0.609 kt | 0.7161 kt | 0.1071 kt | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Turkey or Uzbekistan?
- Uzbekistan, at 0.6575 kt against 0.5828 kt in Turkey as of 2023.
- What is the difference in food household consumption — emissions between Turkey and Uzbekistan?
- 0.0747 kt, with Uzbekistan ahead.
- How many years of comparable data are there for Turkey and Uzbekistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Turkey and Uzbekistan rank globally for food household consumption — emissions?
- Turkey ranks 26th and Uzbekistan ranks 25th of 235 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf