Australia and New Zealand vs Northern Africa: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Australia and New Zealand
- Northern Africa
How they compare
Northern Africa currently reports 60,326 kt against 12,528 kt in Australia and New Zealand, a difference of 47,798 kt.
That makes Northern Africa's figure about 4.8 times Australia and New Zealand's.
Across all 34 years both countries report, Northern Africa has been ahead every year.
Australia and New Zealand ranks 21st and Northern Africa ranks 17th of 235 countries.
Northern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,907 kt | 18,423 kt | 9,516 kt | Northern Africa |
| 2000s | 11,155 kt | 33,162 kt | 22,007 kt | Northern Africa |
| 2010s | 11,276 kt | 50,437 kt | 39,160 kt | Northern Africa |
| 2020s | 12,229 kt | 59,963 kt | 47,734 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Australia and New Zealand or Northern Africa?
- Northern Africa, at 60,326 kt against 12,528 kt in Australia and New Zealand as of 2023.
- What is the difference in food household consumption — emissions between Australia and New Zealand and Northern Africa?
- 47,798 kt, with Northern Africa ahead.
- How many years of comparable data are there for Australia and New Zealand and Northern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and New Zealand and Northern Africa rank globally for food household consumption — emissions?
- Australia and New Zealand ranks 21st and Northern Africa ranks 17th of 235 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf