Ecuador vs Sudan: Food Household Consumption — Emissions

Ecuador
2,104 kt
in 2023
Sudan
1,616 kt
in 2023
Ecuador rank
49th
Sudan rank
51st

Food Household Consumption — Emissions over time

  • Ecuador
  • Sudan
5001.0k1.5k2.0k199020062023

How they compare

Ecuador currently reports 2,104 kt against 1,616 kt in Sudan, a difference of 488 kt.

That makes Ecuador's figure about 1.3 times Sudan's.

Across all 12 years both countries report, Ecuador has been ahead every year.

Ecuador ranks 49th and Sudan ranks 51st of 202 countries.

Ecuador has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Ecuador Sudan Difference Ahead
2010s 1,974 kt 1,464 kt 509.48 kt Ecuador
2020s 2,049 kt 1,701 kt 347.86 kt Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Ecuador or Sudan?
Ecuador, at 2,104 kt against 1,616 kt in Sudan as of 2023.
What is the difference in food household consumption — emissions between Ecuador and Sudan?
488 kt, with Ecuador ahead.
How many years of comparable data are there for Ecuador and Sudan?
12 years are reported by both, from 2012 to 2023.
How do Ecuador and Sudan rank globally for food household consumption — emissions?
Ecuador ranks 49th and Sudan ranks 51st of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Sudan: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2-fao-tier-1/ecuador/sudan/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf