Falkland Islands (Malvinas) vs Niue: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Falkland Islands (Malvinas)
- Niue
How they compare
Niue currently reports 0.1547 kt against 0.1009 kt in Falkland Islands (Malvinas), a difference of 0.0538 kt.
That makes Niue's figure about 1.5 times Falkland Islands (Malvinas)'s.
The two have swapped places 1 time across 22 shared years of data; in 2002 it was Falkland Islands (Malvinas) ahead.
Falkland Islands (Malvinas) ranks 202nd and Niue ranks 200th of 202 countries.
Across the 3 decades both report, Falkland Islands (Malvinas) averaged higher in 2 and Niue in 1.
Head to head by decade
| Decade | Falkland Islands (Malvinas) | Niue | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.1792 kt | 0.1358 kt | 0.0434 kt | Falkland Islands (Malvinas) |
| 2010s | 0.1943 kt | 0.1313 kt | 0.063 kt | Falkland Islands (Malvinas) |
| 2020s | 0.135 kt | 0.1416 kt | 0.0066 kt | Niue |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Falkland Islands (Malvinas) or Niue?
- Niue, at 0.1547 kt against 0.1009 kt in Falkland Islands (Malvinas) as of 2023.
- What is the difference in food household consumption — emissions between Falkland Islands (Malvinas) and Niue?
- 0.0538 kt, with Niue ahead.
- How many years of comparable data are there for Falkland Islands (Malvinas) and Niue?
- 22 years are reported by both, from 2002 to 2023.
- How do Falkland Islands (Malvinas) and Niue rank globally for food household consumption — emissions?
- Falkland Islands (Malvinas) ranks 202nd and Niue ranks 200th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf