French Polynesia vs Sao Tome and Principe: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- French Polynesia
- Sao Tome and Principe
How they compare
French Polynesia currently reports 5.12 kt against 4.03 kt in Sao Tome and Principe, a difference of 1.09 kt.
That makes French Polynesia's figure about 1.3 times Sao Tome and Principe's.
Across all 34 years both countries report, French Polynesia has been ahead every year.
French Polynesia ranks 178th and Sao Tome and Principe ranks 180th of 202 countries.
French Polynesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | French Polynesia | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.82 kt | 0.3329 kt | 3.48 kt | French Polynesia |
| 2000s | 4.11 kt | 1.39 kt | 2.73 kt | French Polynesia |
| 2010s | 4.77 kt | 2.71 kt | 2.06 kt | French Polynesia |
| 2020s | 4.61 kt | 3.63 kt | 0.9875 kt | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, French Polynesia or Sao Tome and Principe?
- French Polynesia, at 5.12 kt against 4.03 kt in Sao Tome and Principe as of 2023.
- What is the difference in food household consumption — emissions between French Polynesia and Sao Tome and Principe?
- 1.09 kt, with French Polynesia ahead.
- How many years of comparable data are there for French Polynesia and Sao Tome and Principe?
- 34 years are reported by both, from 1990 to 2023.
- How do French Polynesia and Sao Tome and Principe rank globally for food household consumption — emissions?
- French Polynesia ranks 178th and Sao Tome and Principe ranks 180th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf