Jamaica vs Tajikistan: Food Household Consumption — Emissions

Jamaica
246.29 kt
in 2023
Tajikistan
244.46 kt
in 2023
Jamaica rank
101st
Tajikistan rank
102nd

Food Household Consumption — Emissions over time

  • Jamaica
  • Tajikistan
0100200300199020062023

How they compare

Jamaica currently reports 246.29 kt against 244.46 kt in Tajikistan, a difference of 1.83 kt.

The two have swapped places 4 times across 32 shared years of data; in 1992 it was Jamaica ahead.

Jamaica ranks 101st and Tajikistan ranks 102nd of 202 countries.

Jamaica has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Jamaica Tajikistan Difference Ahead
1990s 165.62 kt 17.87 kt 147.76 kt Jamaica
2000s 227.04 kt 12.55 kt 214.49 kt Jamaica
2010s 199.58 kt 55.62 kt 143.96 kt Jamaica
2020s 242.48 kt 221.11 kt 21.36 kt Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Jamaica or Tajikistan?
Jamaica, at 246.29 kt against 244.46 kt in Tajikistan as of 2023.
What is the difference in food household consumption — emissions between Jamaica and Tajikistan?
1.83 kt, with Jamaica ahead.
How many years of comparable data are there for Jamaica and Tajikistan?
32 years are reported by both, from 1992 to 2023.
How do Jamaica and Tajikistan rank globally for food household consumption — emissions?
Jamaica ranks 101st and Tajikistan ranks 102nd of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Tajikistan: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2-fao-tier-1/jamaica/tajikistan/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf