Micronesia (Federated States of) vs Morocco: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Micronesia (Federated States of)
- Morocco
How they compare
Morocco currently reports 10,642 kt against 2.1 kt in Micronesia (Federated States of), a difference of 10,640 kt.
That makes Morocco's figure about 5,072.4 times Micronesia (Federated States of)'s.
Across all 32 years both countries report, Morocco has been ahead every year.
Micronesia (Federated States of) ranks 19th and Morocco ranks 19th of 20 countries.
Morocco has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Micronesia (Federated States of) | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.66 kt | 2,024 kt | 2,020 kt | Morocco |
| 2000s | 3.53 kt | 5,192 kt | 5,188 kt | Morocco |
| 2010s | 2.01 kt | 8,345 kt | 8,343 kt | Morocco |
| 2020s | 2.02 kt | 10,466 kt | 10,464 kt | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Micronesia (Federated States of) or Morocco?
- Morocco, at 10,642 kt against 2.1 kt in Micronesia (Federated States of) as of 2023.
- What is the difference in food household consumption — emissions between Micronesia (Federated States of) and Morocco?
- 10,640 kt, with Morocco ahead.
- How many years of comparable data are there for Micronesia (Federated States of) and Morocco?
- 32 years are reported by both, from 1992 to 2023.
- How do Micronesia (Federated States of) and Morocco rank globally for food household consumption — emissions?
- Micronesia (Federated States of) ranks 19th and Morocco ranks 19th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf