Southern Asia vs Türkiye: Food Household Consumption — Emissions

Southern Asia
118,204 kt
in 2023
Türkiye
7,489 kt
in 2023
Southern Asia rank
7th
Türkiye rank
5th

Food Household Consumption — Emissions over time

  • Southern Asia
  • Türkiye
025.0k50.0k75.0k100.0k125.0k199020062023

How they compare

Southern Asia currently reports 118,204 kt against 7,489 kt in Türkiye, a difference of 110,715 kt.

That makes Southern Asia's figure about 15.8 times Türkiye's.

Across all 34 years both countries report, Southern Asia has been ahead every year.

Southern Asia ranks 7th and Türkiye ranks 5th of 32 groups.

Southern Asia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Southern Asia Türkiye Difference Ahead
1990s 20,105 kt 2,908 kt 17,197 kt Southern Asia
2000s 46,510 kt 4,367 kt 42,143 kt Southern Asia
2010s 84,243 kt 5,427 kt 78,816 kt Southern Asia
2020s 115,245 kt 7,293 kt 107,952 kt Southern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Southern Asia or Türkiye?
Southern Asia, at 118,204 kt against 7,489 kt in Türkiye as of 2023.
What is the difference in food household consumption — emissions between Southern Asia and Türkiye?
110,715 kt, with Southern Asia ahead.
How many years of comparable data are there for Southern Asia and Türkiye?
34 years are reported by both, from 1990 to 2023.
How do Southern Asia and Türkiye rank globally for food household consumption — emissions?
Southern Asia ranks 7th and Türkiye ranks 5th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Asia vs Türkiye: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2-fao-tier-1/southern-asia/turkiye-2/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf