Australia and New Zealand vs Saudi Arabia: Food Household Consumption — Emissions (CO2eq)
Food Household Consumption — Emissions (CO2eq) over time
- Australia and New Zealand
- Saudi Arabia
How they compare
Australia and New Zealand currently reports 12,664 kt against 12,210 kt in Saudi Arabia, a difference of 454 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 21st and Saudi Arabia ranks 23rd of 240 countries.
Across the 4 decades both report, Australia and New Zealand averaged higher in 3 and Saudi Arabia in 1.
Head to head by decade
| Decade | Australia and New Zealand | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,973 kt | 5,105 kt | 3,868 kt | Australia and New Zealand |
| 2000s | 11,253 kt | 8,322 kt | 2,931 kt | Australia and New Zealand |
| 2010s | 11,405 kt | 11,424 kt | 18.83 kt | Saudi Arabia |
| 2020s | 12,364 kt | 11,950 kt | 414.67 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), Australia and New Zealand or Saudi Arabia?
- Australia and New Zealand, at 12,664 kt against 12,210 kt in Saudi Arabia as of 2023.
- What is the difference in food household consumption — emissions (co2eq) between Australia and New Zealand and Saudi Arabia?
- 454 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Saudi Arabia?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and New Zealand and Saudi Arabia rank globally for food household consumption — emissions (co2eq)?
- Australia and New Zealand ranks 21st and Saudi Arabia ranks 23rd of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf