Côte d'Ivoire vs Western Africa: Food Household Consumption — Emissions (CO2eq)
Food Household Consumption — Emissions (CO2eq) over time
- Côte d'Ivoire
- Western Africa
How they compare
Western Africa currently reports 6,102 kt against 1,386 kt in Côte d'Ivoire, a difference of 4,716 kt.
That makes Western Africa's figure about 4.4 times Côte d'Ivoire's.
Across all 34 years both countries report, Western Africa has been ahead every year.
Côte d'Ivoire ranks 30th and Western Africa ranks 28th of 32 countries.
Western Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 84.32 kt | 700.06 kt | 615.74 kt | Western Africa |
| 2000s | 200.94 kt | 1,345 kt | 1,144 kt | Western Africa |
| 2010s | 447.72 kt | 2,670 kt | 2,222 kt | Western Africa |
| 2020s | 1,226 kt | 5,942 kt | 4,715 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), Côte d'Ivoire or Western Africa?
- Western Africa, at 6,102 kt against 1,386 kt in Côte d'Ivoire as of 2023.
- What is the difference in food household consumption — emissions (co2eq) between Côte d'Ivoire and Western Africa?
- 4,716 kt, with Western Africa ahead.
- How many years of comparable data are there for Côte d'Ivoire and Western Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Côte d'Ivoire and Western Africa rank globally for food household consumption — emissions (co2eq)?
- Côte d'Ivoire ranks 30th and Western Africa ranks 28th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf