India vs Russian Federation: Food Household Consumption — Emissions (CO2eq)
Food Household Consumption — Emissions (CO2eq) over time
- India
- Russian Federation
How they compare
India currently reports 87,116 kt against 65,027 kt in Russian Federation, a difference of 22,089 kt.
That makes India's figure about 1.3 times Russian Federation's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Russian Federation ahead.
India ranks 4th and Russian Federation ranks 5th of 207 countries.
Across the 4 decades both report, India averaged higher in 2 and Russian Federation in 2.
Head to head by decade
| Decade | India | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,079 kt | 34,523 kt | 22,444 kt | Russian Federation |
| 2000s | 30,107 kt | 34,226 kt | 4,118 kt | Russian Federation |
| 2010s | 60,722 kt | 43,890 kt | 16,832 kt | India |
| 2020s | 84,565 kt | 64,047 kt | 20,518 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), India or Russian Federation?
- India, at 87,116 kt against 65,027 kt in Russian Federation as of 2023.
- What is the difference in food household consumption — emissions (co2eq) between India and Russian Federation?
- 22,089 kt, with India ahead.
- How many years of comparable data are there for India and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do India and Russian Federation rank globally for food household consumption — emissions (co2eq)?
- India ranks 4th and Russian Federation ranks 5th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf