Moldova vs Trinidad and Tobago: Food Household Consumption — Emissions (CO2eq)
Food Household Consumption — Emissions (CO2eq) over time
- Moldova
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 421.87 kt against 401.37 kt in Moldova, a difference of 20.5 kt.
That makes Trinidad and Tobago's figure about 1.1 times Moldova's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Moldova ahead.
Moldova ranks 112th and Trinidad and Tobago ranks 111th of 240 countries.
Across the 4 decades both report, Moldova averaged higher in 3 and Trinidad and Tobago in 1.
Head to head by decade
| Decade | Moldova | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 526.71 kt | 201.97 kt | 324.74 kt | Moldova |
| 2000s | 373.38 kt | 422.22 kt | 48.84 kt | Trinidad and Tobago |
| 2010s | 448.7 kt | 443.07 kt | 5.62 kt | Moldova |
| 2020s | 469.84 kt | 424.83 kt | 45.01 kt | Moldova |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), Moldova or Trinidad and Tobago?
- Trinidad and Tobago, at 421.87 kt against 401.37 kt in Moldova as of 2023.
- What is the difference in food household consumption — emissions (co2eq) between Moldova and Trinidad and Tobago?
- 20.5 kt, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Moldova and Trinidad and Tobago?
- 32 years are reported by both, from 1992 to 2023.
- How do Moldova and Trinidad and Tobago rank globally for food household consumption — emissions (co2eq)?
- Moldova ranks 112th and Trinidad and Tobago ranks 111th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf