Philippines vs Southern Europe: Food Household Consumption — Emissions (CO2eq)
Food Household Consumption — Emissions (CO2eq) over time
- Philippines
- Southern Europe
How they compare
Southern Europe currently reports 18,514 kt against 8,412 kt in Philippines, a difference of 10,102 kt.
That makes Southern Europe's figure about 2.2 times Philippines's.
Across all 34 years both countries report, Southern Europe has been ahead every year.
Philippines ranks 25th and Southern Europe ranks 23rd of 207 countries.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Philippines | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,961 kt | 22,296 kt | 20,334 kt | Southern Europe |
| 2000s | 3,431 kt | 26,866 kt | 23,435 kt | Southern Europe |
| 2010s | 5,406 kt | 22,955 kt | 17,549 kt | Southern Europe |
| 2020s | 8,290 kt | 19,288 kt | 10,997 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), Philippines or Southern Europe?
- Southern Europe, at 18,514 kt against 8,412 kt in Philippines as of 2023.
- What is the difference in food household consumption — emissions (co2eq) between Philippines and Southern Europe?
- 10,102 kt, with Southern Europe ahead.
- How many years of comparable data are there for Philippines and Southern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Philippines and Southern Europe rank globally for food household consumption — emissions (co2eq)?
- Philippines ranks 25th and Southern Europe ranks 23rd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf