Polynesia vs Sierra Leone: Food Household Consumption — Emissions (CO2eq) (AR5) (Household CO2eq)
Food Household Consumption — Emissions (CO2eq) (AR5) (Household CO2eq) over time
- Polynesia
- Sierra Leone
How they compare
Polynesia currently reports 16.15 kt against 14.51 kt in Sierra Leone, a difference of 1.64 kt.
That makes Polynesia's figure about 1.1 times Sierra Leone's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Polynesia ahead.
Polynesia ranks 188th and Sierra Leone ranks 189th of 240 countries.
Across the 4 decades both report, Polynesia averaged higher in 3 and Sierra Leone in 1.
Head to head by decade
| Decade | Polynesia | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7.6 kt | 2.31 kt | 5.29 kt | Polynesia |
| 2000s | 8.86 kt | 1.52 kt | 7.34 kt | Polynesia |
| 2010s | 12.41 kt | 5.05 kt | 7.36 kt | Polynesia |
| 2020s | 14.89 kt | 15.32 kt | 0.435 kt | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), Polynesia or Sierra Leone?
- Polynesia, at 16.15 kt against 14.51 kt in Sierra Leone as of 2023.
- What is the difference in food household consumption — emissions (co2eq) between Polynesia and Sierra Leone?
- 1.64 kt, with Polynesia ahead.
- How many years of comparable data are there for Polynesia and Sierra Leone?
- 34 years are reported by both, from 1990 to 2023.
- How do Polynesia and Sierra Leone rank globally for food household consumption — emissions (co2eq)?
- Polynesia ranks 188th and Sierra Leone ranks 189th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf