Republic of Korea vs Uzbekistan: Food Household Consumption — Emissions (CO2eq)
Food Household Consumption — Emissions (CO2eq) over time
- Republic of Korea
- Uzbekistan
How they compare
Republic of Korea currently reports 9,939 kt against 8,813 kt in Uzbekistan, a difference of 1,126 kt.
That makes Republic of Korea's figure about 1.1 times Uzbekistan's.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Republic of Korea ahead.
Republic of Korea ranks 25th and Uzbekistan ranks 28th of 240 countries.
Across the 4 decades both report, Republic of Korea averaged higher in 3 and Uzbekistan in 1.
Head to head by decade
| Decade | Republic of Korea | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,272 kt | 6,048 kt | 1,224 kt | Republic of Korea |
| 2000s | 9,148 kt | 10,004 kt | 856.36 kt | Uzbekistan |
| 2010s | 10,046 kt | 8,118 kt | 1,928 kt | Republic of Korea |
| 2020s | 9,995 kt | 8,691 kt | 1,304 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), Republic of Korea or Uzbekistan?
- Republic of Korea, at 9,939 kt against 8,813 kt in Uzbekistan as of 2023.
- What is the difference in food household consumption — emissions (co2eq) between Republic of Korea and Uzbekistan?
- 1,126 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Republic of Korea and Uzbekistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Republic of Korea and Uzbekistan rank globally for food household consumption — emissions (co2eq)?
- Republic of Korea ranks 25th and Uzbekistan ranks 28th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf