Russian Federation vs Türkiye: Food Household Consumption — Emissions (CO2eq)
Food Household Consumption — Emissions (CO2eq) over time
- Russian Federation
- Türkiye
How they compare
Russian Federation currently reports 65,027 kt against 7,546 kt in Türkiye, a difference of 57,481 kt.
That makes Russian Federation's figure about 8.6 times Türkiye's.
Across all 32 years both countries report, Russian Federation has been ahead every year.
Russian Federation ranks 5th and Türkiye ranks 5th of 207 countries.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Russian Federation | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 34,523 kt | 3,120 kt | 31,403 kt | Russian Federation |
| 2000s | 34,226 kt | 4,395 kt | 29,831 kt | Russian Federation |
| 2010s | 43,890 kt | 5,473 kt | 38,417 kt | Russian Federation |
| 2020s | 64,047 kt | 7,350 kt | 56,697 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), Russian Federation or Türkiye?
- Russian Federation, at 65,027 kt against 7,546 kt in Türkiye as of 2023.
- What is the difference in food household consumption — emissions (co2eq) between Russian Federation and Türkiye?
- 57,481 kt, with Russian Federation ahead.
- How many years of comparable data are there for Russian Federation and Türkiye?
- 32 years are reported by both, from 1992 to 2023.
- How do Russian Federation and Türkiye rank globally for food household consumption — emissions (co2eq)?
- Russian Federation ranks 5th and Türkiye ranks 5th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf