Russian Federation vs Viet Nam: Food Household Consumption — Emissions (CO2eq)
Food Household Consumption — Emissions (CO2eq) over time
- Russian Federation
- Viet Nam
How they compare
Russian Federation currently reports 65,027 kt against 22,721 kt in Viet Nam, a difference of 42,306 kt.
That makes Russian Federation's figure about 2.9 times Viet Nam's.
Across all 32 years both countries report, Russian Federation has been ahead every year.
Russian Federation ranks 5th and Viet Nam ranks 3rd of 207 countries.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Russian Federation | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 34,523 kt | 1,184 kt | 33,339 kt | Russian Federation |
| 2000s | 34,226 kt | 4,496 kt | 29,730 kt | Russian Federation |
| 2010s | 43,890 kt | 11,580 kt | 32,310 kt | Russian Federation |
| 2020s | 64,047 kt | 22,267 kt | 41,780 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), Russian Federation or Viet Nam?
- Russian Federation, at 65,027 kt against 22,721 kt in Viet Nam as of 2023.
- What is the difference in food household consumption — emissions (co2eq) between Russian Federation and Viet Nam?
- 42,306 kt, with Russian Federation ahead.
- How many years of comparable data are there for Russian Federation and Viet Nam?
- 32 years are reported by both, from 1992 to 2023.
- How do Russian Federation and Viet Nam rank globally for food household consumption — emissions (co2eq)?
- Russian Federation ranks 5th and Viet Nam ranks 3rd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf