Belgium vs Hungary: Food Household Consumption — Emissions (CO2eq)

Belgium
1,059 kt
in 2023
Hungary
1,176 kt
in 2023
Belgium rank
68th
Hungary rank
66th

Food Household Consumption — Emissions (CO2eq) over time

  • Belgium
  • Hungary
05001.0k1.5k2.0k199020062023

How they compare

Hungary currently reports 1,176 kt against 1,059 kt in Belgium, a difference of 117 kt.

That makes Hungary's figure about 1.1 times Belgium's.

The two have swapped places 6 times across 24 shared years of data; in 2000 it was Hungary ahead.

Belgium ranks 68th and Hungary ranks 66th of 213 countries.

Across the 3 decades both report, Belgium averaged higher in 1 and Hungary in 2.

Head to head by decade

Decade Belgium Hungary Difference Ahead
2000s 1,611 kt 1,780 kt 169.11 kt Hungary
2010s 1,346 kt 1,225 kt 121.16 kt Belgium
2020s 1,166 kt 1,232 kt 65.8 kt Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions (co2eq), Belgium or Hungary?
Hungary, at 1,176 kt against 1,059 kt in Belgium as of 2023.
What is the difference in food household consumption — emissions (co2eq) between Belgium and Hungary?
117 kt, with Hungary ahead.
How many years of comparable data are there for Belgium and Hungary?
24 years are reported by both, from 2000 to 2023.
How do Belgium and Hungary rank globally for food household consumption — emissions (co2eq)?
Belgium ranks 68th and Hungary ranks 66th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Hungary: Food Household Consumption — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2eq-ar5/belgium/hungary/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
266 places, 8,608 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.