Congo vs Mali: Food Household Consumption β€” Emissions (CO2eq)

Congo
119.43 kt
in 2023
Mali
114.45 kt
in 2023
Congo rank
131st
Mali rank
132nd

Food Household Consumption β€” Emissions (CO2eq) over time

  • Congo
  • Mali
0255075100125199020062023

How they compare

Congo currently reports 119.43 kt against 114.45 kt in Mali, a difference of 4.98 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Mali ahead.

Congo ranks 131st and Mali ranks 132nd of 228 countries.

Mali has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Congo Mali Difference Ahead
1990s 6.35 kt 13.87 kt 7.53 kt Mali
2000s 16.2 kt 28.76 kt 12.56 kt Mali
2010s 58.44 kt 72.32 kt 13.89 kt Mali
2020s 109.54 kt 112.83 kt 3.28 kt Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption β€” emissions (co2eq), Congo or Mali?
Congo, at 119.43 kt against 114.45 kt in Mali as of 2023.
What is the difference in food household consumption β€” emissions (co2eq) between Congo and Mali?
4.98 kt, with Congo ahead.
How many years of comparable data are there for Congo and Mali?
34 years are reported by both, from 1990 to 2023.
How do Congo and Mali rank globally for food household consumption β€” emissions (co2eq)?
Congo ranks 131st and Mali ranks 132nd of 228 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption β€” Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Household Consumption β€” Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
266 places, 8,608 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.