Curaçao vs Eswatini: Food Household Consumption — Emissions (CO2eq)

Curaçao
69.32 kt
in 2023
Eswatini
70.93 kt
in 2023
Curaçao rank
135th
Eswatini rank
134th

Food Household Consumption — Emissions (CO2eq) over time

  • Curaçao
  • Eswatini
020406080199020062023

How they compare

Eswatini currently reports 70.93 kt against 69.32 kt in Curaçao, a difference of 1.61 kt.

The two have swapped places 3 times across 12 shared years of data; in 2012 it was Curaçao ahead.

Curaçao ranks 135th and Eswatini ranks 134th of 213 countries.

Across the 2 decades both report, Curaçao averaged higher in 1 and Eswatini in 1.

Head to head by decade

Decade Curaçao Eswatini Difference Ahead
2010s 71.84 kt 60.64 kt 11.2 kt Curaçao
2020s 70.12 kt 72.39 kt 2.26 kt Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions (co2eq), Curaçao or Eswatini?
Eswatini, at 70.93 kt against 69.32 kt in Curaçao as of 2023.
What is the difference in food household consumption — emissions (co2eq) between Curaçao and Eswatini?
1.61 kt, with Eswatini ahead.
How many years of comparable data are there for Curaçao and Eswatini?
12 years are reported by both, from 2012 to 2023.
How do Curaçao and Eswatini rank globally for food household consumption — emissions (co2eq)?
Curaçao ranks 135th and Eswatini ranks 134th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Curaçao vs Eswatini: Food Household Consumption — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2eq-ar5/curacao-2/eswatini/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
266 places, 8,608 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.