French Polynesia vs Tonga: Food Household Consumption — Emissions (CO2eq)
Food Household Consumption — Emissions (CO2eq) over time
- French Polynesia
- Tonga
How they compare
French Polynesia currently reports 5.13 kt against 3.78 kt in Tonga, a difference of 1.35 kt.
That makes French Polynesia's figure about 1.4 times Tonga's.
Across all 34 years both countries report, French Polynesia has been ahead every year.
French Polynesia ranks 195th and Tonga ranks 197th of 228 countries.
French Polynesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | French Polynesia | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.83 kt | 0.4547 kt | 3.37 kt | French Polynesia |
| 2000s | 4.12 kt | 0.4197 kt | 3.71 kt | French Polynesia |
| 2010s | 4.79 kt | 2.81 kt | 1.98 kt | French Polynesia |
| 2020s | 4.63 kt | 3.68 kt | 0.9485 kt | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), French Polynesia or Tonga?
- French Polynesia, at 5.13 kt against 3.78 kt in Tonga as of 2023.
- What is the difference in food household consumption — emissions (co2eq) between French Polynesia and Tonga?
- 1.35 kt, with French Polynesia ahead.
- How many years of comparable data are there for French Polynesia and Tonga?
- 34 years are reported by both, from 1990 to 2023.
- How do French Polynesia and Tonga rank globally for food household consumption — emissions (co2eq)?
- French Polynesia ranks 195th and Tonga ranks 197th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.