French Polynesia vs Vanuatu: Food Household Consumption β€” Emissions (CO2eq)

French Polynesia
5.13 kt
in 2023
Vanuatu
3.64 kt
in 2023
French Polynesia rank
195th
Vanuatu rank
198th

Food Household Consumption β€” Emissions (CO2eq) over time

  • French Polynesia
  • Vanuatu
123456199020062023

How they compare

French Polynesia currently reports 5.13 kt against 3.64 kt in Vanuatu, a difference of 1.49 kt.

That makes French Polynesia's figure about 1.4 times Vanuatu's.

Across all 34 years both countries report, French Polynesia has been ahead every year.

French Polynesia ranks 195th and Vanuatu ranks 198th of 228 countries.

French Polynesia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade French Polynesia Vanuatu Difference Ahead
1990s 3.83 kt 1.51 kt 2.31 kt French Polynesia
2000s 4.12 kt 2.38 kt 1.75 kt French Polynesia
2010s 4.79 kt 3.24 kt 1.55 kt French Polynesia
2020s 4.63 kt 3.48 kt 1.15 kt French Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption β€” emissions (co2eq), French Polynesia or Vanuatu?
French Polynesia, at 5.13 kt against 3.64 kt in Vanuatu as of 2023.
What is the difference in food household consumption β€” emissions (co2eq) between French Polynesia and Vanuatu?
1.49 kt, with French Polynesia ahead.
How many years of comparable data are there for French Polynesia and Vanuatu?
34 years are reported by both, from 1990 to 2023.
How do French Polynesia and Vanuatu rank globally for food household consumption β€” emissions (co2eq)?
French Polynesia ranks 195th and Vanuatu ranks 198th of 228 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption β€” Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Household Consumption β€” Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
266 places, 8,608 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.