Greece vs Sri Lanka: Food Household Consumption — Emissions (CO2eq)

Greece
1,058 kt
in 2023
Sri Lanka
1,008 kt
in 2023
Greece rank
69th
Sri Lanka rank
71st

Food Household Consumption — Emissions (CO2eq) over time

  • Greece
  • Sri Lanka
01.0k2.0k3.0k4.0k5.0k199020062023

How they compare

Greece currently reports 1,058 kt against 1,008 kt in Sri Lanka, a difference of 50 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Greece ahead.

Greece ranks 69th and Sri Lanka ranks 71st of 213 countries.

Greece has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Greece Sri Lanka Difference Ahead
1990s 3,422 kt 143.17 kt 3,278 kt Greece
2000s 4,145 kt 351.77 kt 3,793 kt Greece
2010s 2,762 kt 692.3 kt 2,070 kt Greece
2020s 1,083 kt 1,057 kt 26.47 kt Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions (co2eq), Greece or Sri Lanka?
Greece, at 1,058 kt against 1,008 kt in Sri Lanka as of 2023.
What is the difference in food household consumption — emissions (co2eq) between Greece and Sri Lanka?
50 kt, with Greece ahead.
How many years of comparable data are there for Greece and Sri Lanka?
34 years are reported by both, from 1990 to 2023.
How do Greece and Sri Lanka rank globally for food household consumption — emissions (co2eq)?
Greece ranks 69th and Sri Lanka ranks 71st of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Sri Lanka: Food Household Consumption — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2eq-ar5/greece/sri-lanka/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
266 places, 8,608 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.