Holy See vs Liechtenstein: Food Household Consumption — Emissions (CO2eq)
Food Household Consumption — Emissions (CO2eq) over time
- Holy See
- Liechtenstein
How they compare
Liechtenstein currently reports 0.0262 kt against 0.0095 kt in Holy See, a difference of 0.0167 kt.
That makes Liechtenstein's figure about 2.8 times Holy See's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Holy See ahead.
Holy See ranks 213th and Liechtenstein ranks 211th of 213 countries.
Liechtenstein has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Holy See | Liechtenstein | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0049 kt | 0.0052 kt | 0.0003 kt | Liechtenstein |
| 2000s | 0.002 kt | 0.0244 kt | 0.0224 kt | Liechtenstein |
| 2010s | 0.0065 kt | 0.0587 kt | 0.0522 kt | Liechtenstein |
| 2020s | 0.0095 kt | 0.0275 kt | 0.018 kt | Liechtenstein |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), Holy See or Liechtenstein?
- Liechtenstein, at 0.0262 kt against 0.0095 kt in Holy See as of 2023.
- What is the difference in food household consumption — emissions (co2eq) between Holy See and Liechtenstein?
- 0.0167 kt, with Liechtenstein ahead.
- How many years of comparable data are there for Holy See and Liechtenstein?
- 34 years are reported by both, from 1990 to 2023.
- How do Holy See and Liechtenstein rank globally for food household consumption — emissions (co2eq)?
- Holy See ranks 213th and Liechtenstein ranks 211th of 213 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.