Iceland vs Saint Barthélemy: Food Household Consumption — Emissions (CO2eq)

Iceland
0.7818 kt
in 2023
Saint Barthélemy
0.7997 kt
in 2023
Iceland rank
203rd
Saint Barthélemy rank
202nd

Food Household Consumption — Emissions (CO2eq) over time

  • Iceland
  • Saint Barthélemy
00.511.5199020062023

How they compare

Saint Barthélemy currently reports 0.7997 kt against 0.7818 kt in Iceland, a difference of 0.0179 kt.

The two have swapped places 1 time across 13 shared years of data; in 2011 it was Iceland ahead.

Iceland ranks 203rd and Saint Barthélemy ranks 202nd of 213 countries.

Iceland has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Iceland Saint Barthélemy Difference Ahead
2010s 0.8939 kt 0.7694 kt 0.1245 kt Iceland
2020s 0.8035 kt 0.7959 kt 0.0076 kt Iceland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions (co2eq), Iceland or Saint Barthélemy?
Saint Barthélemy, at 0.7997 kt against 0.7818 kt in Iceland as of 2023.
What is the difference in food household consumption — emissions (co2eq) between Iceland and Saint Barthélemy?
0.0179 kt, with Saint Barthélemy ahead.
How many years of comparable data are there for Iceland and Saint Barthélemy?
13 years are reported by both, from 2011 to 2023.
How do Iceland and Saint Barthélemy rank globally for food household consumption — emissions (co2eq)?
Iceland ranks 203rd and Saint Barthélemy ranks 202nd of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iceland vs Saint Barthélemy: Food Household Consumption — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2eq-ar5/iceland/saint-barthelemy-2/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
266 places, 8,608 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.