Northern Mariana Islands vs Tuvalu: Food Household Consumption — Emissions (CO2eq)
Food Household Consumption — Emissions (CO2eq) over time
- Northern Mariana Islands
- Tuvalu
How they compare
Tuvalu currently reports 0.4925 kt against 0.4747 kt in Northern Mariana Islands, a difference of 0.0178 kt.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Northern Mariana Islands ahead.
Northern Mariana Islands ranks 205th and Tuvalu ranks 204th of 213 countries.
Northern Mariana Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern Mariana Islands | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.41 kt | 0.0821 kt | 1.33 kt | Northern Mariana Islands |
| 2000s | 1.07 kt | 0.2203 kt | 0.8494 kt | Northern Mariana Islands |
| 2010s | 0.5619 kt | 0.3494 kt | 0.2125 kt | Northern Mariana Islands |
| 2020s | 0.4725 kt | 0.4354 kt | 0.0371 kt | Northern Mariana Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), Northern Mariana Islands or Tuvalu?
- Tuvalu, at 0.4925 kt against 0.4747 kt in Northern Mariana Islands as of 2023.
- What is the difference in food household consumption — emissions (co2eq) between Northern Mariana Islands and Tuvalu?
- 0.0178 kt, with Tuvalu ahead.
- How many years of comparable data are there for Northern Mariana Islands and Tuvalu?
- 32 years are reported by both, from 1992 to 2023.
- How do Northern Mariana Islands and Tuvalu rank globally for food household consumption — emissions (co2eq)?
- Northern Mariana Islands ranks 205th and Tuvalu ranks 204th of 213 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.