Serbia and Montenegro vs Sweden: Food Household Consumption — Emissions (CO2eq)
Food Household Consumption — Emissions (CO2eq) over time
- Serbia and Montenegro
- Sweden
How they compare
Serbia and Montenegro currently reports 65.15 kt against 61.56 kt in Sweden, a difference of 3.59 kt.
That makes Serbia and Montenegro's figure about 1.1 times Sweden's.
Across all 7 years both countries report, Sweden has been ahead every year.
Serbia and Montenegro ranks 138th and Sweden ranks 139th of 213 countries.
Sweden has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Serbia and Montenegro | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 54.93 kt | 181.38 kt | 126.45 kt | Sweden |
| 2000s | 52.64 kt | 174.38 kt | 121.75 kt | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), Serbia and Montenegro or Sweden?
- Serbia and Montenegro, at 65.15 kt against 61.56 kt in Sweden as of 2004.
- What is the difference in food household consumption — emissions (co2eq) between Serbia and Montenegro and Sweden?
- 3.59 kt, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Serbia and Montenegro and Sweden?
- 7 years are reported by both, from 1998 to 2004.
- How do Serbia and Montenegro and Sweden rank globally for food household consumption — emissions (co2eq)?
- Serbia and Montenegro ranks 138th and Sweden ranks 139th of 213 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.