Aruba vs China, Macao SAR: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Aruba
- China, Macao SAR
How they compare
China, Macao SAR currently reports 0.0652 kt against 0.0568 kt in Aruba, a difference of 0.0084 kt.
That makes China, Macao SAR's figure about 1.1 times Aruba's.
Across all 34 years both countries report, China, Macao SAR has been ahead every year.
Aruba ranks 146th and China, Macao SAR ranks 145th of 202 countries.
China, Macao SAR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Aruba | China, Macao SAR | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0282 kt | 0.0511 kt | 0.0229 kt | China, Macao SAR |
| 2000s | 0.0527 kt | 0.0729 kt | 0.0202 kt | China, Macao SAR |
| 2010s | 0.0522 kt | 0.0688 kt | 0.0165 kt | China, Macao SAR |
| 2020s | 0.056 kt | 0.0738 kt | 0.0179 kt | China, Macao SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Aruba or China, Macao SAR?
- China, Macao SAR, at 0.0652 kt against 0.0568 kt in Aruba as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Aruba and China, Macao SAR?
- 0.0084 kt, with China, Macao SAR ahead.
- How many years of comparable data are there for Aruba and China, Macao SAR?
- 34 years are reported by both, from 1990 to 2023.
- How do Aruba and China, Macao SAR rank globally for food household consumption — emissions (co2eq) from ch4?
- Aruba ranks 146th and China, Macao SAR ranks 145th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf