Brunei Darussalam vs Chad: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Brunei Darussalam
- Chad
How they compare
Brunei Darussalam currently reports 0.2546 kt against 0.2307 kt in Chad, a difference of 0.0239 kt.
That makes Brunei Darussalam's figure about 1.1 times Chad's.
Across all 34 years both countries report, Brunei Darussalam has been ahead every year.
Brunei Darussalam ranks 114th and Chad ranks 117th of 202 countries.
Brunei Darussalam has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brunei Darussalam | Chad | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2095 kt | 0.0723 kt | 0.1371 kt | Brunei Darussalam |
| 2000s | 0.2446 kt | 0.1042 kt | 0.1404 kt | Brunei Darussalam |
| 2010s | 0.2478 kt | 0.1556 kt | 0.0922 kt | Brunei Darussalam |
| 2020s | 0.2579 kt | 0.2384 kt | 0.0194 kt | Brunei Darussalam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Brunei Darussalam or Chad?
- Brunei Darussalam, at 0.2546 kt against 0.2307 kt in Chad as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Brunei Darussalam and Chad?
- 0.0239 kt, with Brunei Darussalam ahead.
- How many years of comparable data are there for Brunei Darussalam and Chad?
- 34 years are reported by both, from 1990 to 2023.
- How do Brunei Darussalam and Chad rank globally for food household consumption — emissions (co2eq) from ch4?
- Brunei Darussalam ranks 114th and Chad ranks 117th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf