Brunei Darussalam vs Latvia: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Brunei Darussalam
- Latvia
How they compare
Brunei Darussalam currently reports 0.2546 kt against 0.2458 kt in Latvia, a difference of 0.0088 kt.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Latvia ahead.
Brunei Darussalam ranks 114th and Latvia ranks 115th of 202 countries.
Latvia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brunei Darussalam | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2144 kt | 1.73 kt | 1.51 kt | Latvia |
| 2000s | 0.2446 kt | 0.7209 kt | 0.4763 kt | Latvia |
| 2010s | 0.2478 kt | 0.5728 kt | 0.325 kt | Latvia |
| 2020s | 0.2579 kt | 0.2696 kt | 0.0117 kt | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Brunei Darussalam or Latvia?
- Brunei Darussalam, at 0.2546 kt against 0.2458 kt in Latvia as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Brunei Darussalam and Latvia?
- 0.0088 kt, with Brunei Darussalam ahead.
- How many years of comparable data are there for Brunei Darussalam and Latvia?
- 32 years are reported by both, from 1992 to 2023.
- How do Brunei Darussalam and Latvia rank globally for food household consumption — emissions (co2eq) from ch4?
- Brunei Darussalam ranks 114th and Latvia ranks 115th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf