Brunei vs Turkmenistan: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Brunei
- Turkmenistan
How they compare
Turkmenistan currently reports 0.3034 kt against 0.2546 kt in Brunei, a difference of 0.0488 kt.
That makes Turkmenistan's figure about 1.2 times Brunei's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Brunei ahead.
Brunei ranks 135th and Turkmenistan ranks 132nd of 235 countries.
Across the 4 decades both report, Brunei averaged higher in 3 and Turkmenistan in 1.
Head to head by decade
| Decade | Brunei | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2144 kt | 0.0815 kt | 0.1329 kt | Brunei |
| 2000s | 0.2446 kt | 0.1482 kt | 0.0964 kt | Brunei |
| 2010s | 0.2478 kt | 0.2323 kt | 0.0155 kt | Brunei |
| 2020s | 0.2579 kt | 0.2907 kt | 0.0328 kt | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Brunei or Turkmenistan?
- Turkmenistan, at 0.3034 kt against 0.2546 kt in Brunei as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Brunei and Turkmenistan?
- 0.0488 kt, with Turkmenistan ahead.
- How many years of comparable data are there for Brunei and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Brunei and Turkmenistan rank globally for food household consumption — emissions (co2eq) from ch4?
- Brunei ranks 135th and Turkmenistan ranks 132nd of 235 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf