Central African Republic vs Montserrat: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Central African Republic
- Montserrat
How they compare
Montserrat currently reports 0.0058 kt against 0.0036 kt in Central African Republic, a difference of 0.0022 kt.
That makes Montserrat's figure about 1.6 times Central African Republic's.
The two have swapped places 5 times across 25 shared years of data; in 1999 it was Central African Republic ahead.
Central African Republic ranks 186th and Montserrat ranks 183rd of 202 countries.
Across the 4 decades both report, Central African Republic averaged higher in 3 and Montserrat in 1.
Head to head by decade
| Decade | Central African Republic | Montserrat | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0046 kt | 0.0019 kt | 0.0027 kt | Central African Republic |
| 2000s | 0.0029 kt | 0.0017 kt | 0.0012 kt | Central African Republic |
| 2010s | 0.009 kt | 0.0024 kt | 0.0065 kt | Central African Republic |
| 2020s | 0.0035 kt | 0.0039 kt | 0.0004 kt | Montserrat |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Central African Republic or Montserrat?
- Montserrat, at 0.0058 kt against 0.0036 kt in Central African Republic as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Central African Republic and Montserrat?
- 0.0022 kt, with Montserrat ahead.
- How many years of comparable data are there for Central African Republic and Montserrat?
- 25 years are reported by both, from 1999 to 2023.
- How do Central African Republic and Montserrat rank globally for food household consumption — emissions (co2eq) from ch4?
- Central African Republic ranks 186th and Montserrat ranks 183rd of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf