Croatia vs United Republic of Tanzania: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Croatia
- United Republic of Tanzania
How they compare
Croatia currently reports 0.4804 kt against 0.4325 kt in United Republic of Tanzania, a difference of 0.0479 kt.
That makes Croatia's figure about 1.1 times United Republic of Tanzania's.
Across all 32 years both countries report, Croatia has been ahead every year.
Croatia ranks 122nd and United Republic of Tanzania ranks 125th of 235 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4349 kt | 0.0218 kt | 0.4131 kt | Croatia |
| 2000s | 0.5676 kt | 0.0281 kt | 0.5395 kt | Croatia |
| 2010s | 0.4876 kt | 0.1908 kt | 0.2968 kt | Croatia |
| 2020s | 0.4893 kt | 0.4085 kt | 0.0807 kt | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Croatia or United Republic of Tanzania?
- Croatia, at 0.4804 kt against 0.4325 kt in United Republic of Tanzania as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Croatia and United Republic of Tanzania?
- 0.0479 kt, with Croatia ahead.
- How many years of comparable data are there for Croatia and United Republic of Tanzania?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and United Republic of Tanzania rank globally for food household consumption — emissions (co2eq) from ch4?
- Croatia ranks 122nd and United Republic of Tanzania ranks 125th of 235 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf