Democratic People's Republic of Korea vs OECD: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Democratic People's Republic of Korea
- OECD
How they compare
OECD currently reports 424.29 kt against 26.15 kt in Democratic People's Republic of Korea, a difference of 398.14 kt.
That makes OECD's figure about 16.2 times Democratic People's Republic of Korea's.
Across all 7 years both countries report, OECD has been ahead every year.
Democratic People's Republic of Korea ranks 22nd and OECD ranks 3rd of 235 countries.
OECD has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Democratic People's Republic of Korea | OECD | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 31.17 kt | 498.38 kt | 467.21 kt | OECD |
| 2020s | 27.08 kt | 456.91 kt | 429.83 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Democratic People's Republic of Korea or OECD?
- OECD, at 424.29 kt against 26.15 kt in Democratic People's Republic of Korea as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Democratic People's Republic of Korea and OECD?
- 398.14 kt, with OECD ahead.
- How many years of comparable data are there for Democratic People's Republic of Korea and OECD?
- 7 years are reported by both, from 2017 to 2023.
- How do Democratic People's Republic of Korea and OECD rank globally for food household consumption — emissions (co2eq) from ch4?
- Democratic People's Republic of Korea ranks 22nd and OECD ranks 3rd of 235 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf