Egypt vs Republic of Moldova: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Egypt
- Republic of Moldova
How they compare
Egypt currently reports 26.25 kt against 1.45 kt in Republic of Moldova, a difference of 24.8 kt.
That makes Egypt's figure about 18.1 times Republic of Moldova's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Republic of Moldova ahead.
Egypt ranks 15th and Republic of Moldova ranks 12th of 202 countries.
Egypt has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Egypt | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11.32 kt | 2.93 kt | 8.4 kt | Egypt |
| 2000s | 21.49 kt | 1.32 kt | 20.17 kt | Egypt |
| 2010s | 31.74 kt | 1.82 kt | 29.92 kt | Egypt |
| 2020s | 28.26 kt | 1.73 kt | 26.53 kt | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Egypt or Republic of Moldova?
- Egypt, at 26.25 kt against 1.45 kt in Republic of Moldova as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Egypt and Republic of Moldova?
- 24.8 kt, with Egypt ahead.
- How many years of comparable data are there for Egypt and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Egypt and Republic of Moldova rank globally for food household consumption — emissions (co2eq) from ch4?
- Egypt ranks 15th and Republic of Moldova ranks 12th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf